Summary of I made the CRISPIEST burger of my life, It's FIRE!

In this video, the host demonstrates how to create an exceptionally crispy burger that promises to be both visually stunning and delicious. The process begins with preparing regular smash burgers, which involves cooking the patties on a hot griddle, seasoning them, and melting American cheese on top. The host emphasizes the importance of toasting the buns and suggests making multiple patties for a better experience.

To elevate the burger, the host introduces a unique twist by using unsweetened cornflake cereal as a coating. A tempura batter is prepared, enhanced with turmeric for color, and the cooked patties are dunked in the batter and then rolled in cornflakes before being flash-fried to achieve a golden brown exterior. The host expresses excitement about tasting this unconventional burger, wondering if it will surpass a previous favorite.

During the taste test, the host and guests react positively to the burger's crispy texture, juicy interior, and flavorful sauce. They note the unique combination of crunch and softness, and one guest even claims it's better than the traditional smash burger. They all agree that while this burger is indulgent and not something to eat regularly, it is a must-try for anyone looking for a new culinary experience.

The video concludes with the host promoting their cooking products available at Walmart and encouraging viewers to like and subscribe.

Speakers:

Notable Quotes

02:19 — « Well I can tell you one thing friends I cannot wait to find out if this is actually better than the burger that changed my life. »
03:26 — « Are you serious? Okay fair enough. »
04:08 — « There’s not a damn thing wrong about this burger. »
05:15 — « Don't show this video to your doctor at all, it's totally fine. You shouldn't do it all the time, but you should do it at least once. »
06:04 — « If you want to experience something new, I highly recommend you give this a try. »

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