Summary of "Chilli Con Carne Recipe - Easy Mexican favourite - Recipes by Warren Nash"
Warren Nash shares his homemade beef chilli con carne recipe, perfect for serving 4 people:
- Finely chop one onion and 2 garlic cloves, then fry in oil in a casserole dish.
- Add 1 tsp of chilli powder, cumin, and cinnamon, followed by 500g of minced beef.
- Cook until beef is browned, then add chopped tomatoes, tomato puree, Oregano, and a beef stock cube.
- Season, add hot water, simmer with the lid on for 20 minutes.
- Add drained and washed kidney beans, simmer for another 10 minutes with the lid off.
- Let it rest for 15 minutes before serving with rice or a jacket potato sprinkled with cheese.
Notable speaker
Category
Lifestyle
