Summary of How To Make WALKING TACOS, A Ground Beef Taco Recipe

In this video, Catherine from Catherine's Plates demonstrates how to make "Walking Tacos," a fun and easy summer meal. She begins by introducing the concept and gathering the necessary ingredients, which include individual bags of chips (like Doritos or Fritos) and ground beef.

Catherine cooks 1.5 pounds of ground chuck in a skillet over medium-high heat, breaking it down with a meat chopper. She adds diced yellow onion to the beef, enhancing the flavor. After browning the meat and onions, she drains excess grease and adds water along with her homemade taco seasoning, allowing it to simmer.

Next, she prepares toppings such as green onions, tomatoes, lettuce, shredded cheese, sour cream, jalapeños, and olives. Catherine shows how to assemble the Walking Tacos by crushing the chips in the bag, adding the taco meat and toppings, and then mixing everything together. She encourages viewers to customize their tacos with their preferred toppings.

Catherine concludes by inviting viewers to share their own variations and toppings in the comments, and reminds them to like, subscribe, and check out her other recipes, including a walking taco casserole.

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