Video summary

Don Miguel The Bomb Beef & Bean Burrito Review

Main summary

Key takeaways

Product Review

Product Reviewed

Don Miguel’s “The Bomb” Beef & Bean Burrito (labeled “spicy red hot”).

Key Specs / Purchase & Prep Experience

  • Format: Sold frozen; reviewer thaws overnight in the refrigerator.
  • Size: 3/4 lb (12 oz / 340 g)
  • Servings: 3 servings per burrito
  • Calories: ~300 calories per serving → about 900 calories total if eaten fully
  • Price paid: $4.19 at Skyline BP (convenience store)

Microwave Instructions (as described)

  • Microwave using a variable wattage schedule:
    • 1 min, flip, 1 min, flip, 30 sec
    • Stand 1 min before serving
  • Burrito is kept inside the wrapper, with one end opened.
  • Uses a microwave-safe dish.

Packaging Usability

  • Wrapper is sealed/tough to open.
  • Reviewer used scissors to cut open an end.

Heating / Serving Notes

  • The center is very wet immediately after heating.
  • Reviewer let it cool briefly before eating.

Main Taste & Texture Impressions

Heat Level

  • Spicy hot, but not extremely hot.
  • Heat described as chili pepper / burn-in-throat style.
  • Reviewer compared it to Flamin’ Hot chips: those are much hotter—this burrito is hot, but milder.

Texture

  • Tortilla stays mostly not-wet/drier, helped by flipping during reheating.
  • End pieces were not hard (reviewer notes some burritos get hard from double/triple folds, but this one didn’t).
  • Beans are very soft/well cooked (not firm).
  • Beef appears to be small pieces, with no noticeable chewy or rough texture.

Flavor Balance

  • Flavor is mostly beans + peppers.
  • Reviewer says it lacks much beefy/cheese flavor compared to what some people might expect.
  • Beans have a slight bitter / refried-bean-like character.
  • Overall flavor: good but not spectacular / okay.

Pros

  • Filling and very large burrito.
  • Good texture overall: tortilla not wet, beans soft, ends not hard.
  • Heat is pleasant: spicy but not extreme.
  • Retains heat well after cooking.

Cons

  • Very large portion: reviewer feels they can’t eat it all; no clear guidance to reheat only half.
  • High calories: ~900 total for one burrito.
  • Price feels high to the reviewer ($4.19), especially if it leads to waste.
  • Flavor limitations: mostly beans/peppers, with not enough beef/cheese.

Comparisons Mentioned

  • Heat/value comparison:
    • Reviewer says heat is comparable in style to Flamin’ Hot chips, but chips are much hotter.
  • Value preference:
    • Reviewer prefers smaller frozen burritos sold in multi-packs (a bag of ~10), which they say are often ~$4–$5, because they can avoid wasting a huge portion.

Rating

3 out of 5

Overall Verdict / Recommendation

Worth trying if you specifically want a very large, filling spicy bean-and-pepper burrito. Less ideal if you want strong beef/cheese flavor, or if you dislike the risk of wasting most of a ~900-calorie burrito due to portion size.

Unique Points (Consolidated)

  • Frozen purchase; reviewer thaws overnight in the refrigerator.
  • 3/4 lb (12 oz / 340 g), ~3 servings, about 300 calories per serving.
  • Price paid: $4.19.
  • Microwave method includes flipping and a 1-minute stand time.
  • Tough/sealed wrapper—needs scissors.
  • Center very wet right after heating; cool briefly.
  • Very large—nearly as big as the reviewer’s plate.
  • Heat: pepper/chili throat-burn, milder than Flamin’ Hot chips.
  • Heat retention is good after cooking.
  • Tortilla stays mostly dry; flipping helps.
  • End pieces stayed soft, not hard.
  • Beans are soft and well cooked.
  • Beef is present as small pieces, not a major texture element.
  • Flavor is mostly beans + peppers with little beef/cheese.
  • Beans have a slight refried-bean/bitter note.
  • Reviewer won’t eat the whole burrito; reheating half isn’t supported by directions.
  • Preference for smaller multi-pack burritos to avoid waste.
  • Overall is “okay,” not spectacular.
  • Final score: 3/5.

Speaker Views

  • Single reviewer voice throughout (no additional speakers contributing other perspectives).

Original video