'Food Inc. 2' author and producer Eric Schlosser on how economic disparity dictates food intake

Food-System Changes and Challenges

Eric Schlosser says public interest in food has grown substantially since Fast Food Nation was published nearly 25 years ago. Healthy options—including organic, local, and farmers-market foods—are now more available. But that progress has not reached everyone: nutritious food is often more expensive, while unhealthy food benefits from government subsidies. Meanwhile, a small number of corporations have gained greater control over the food system.

Food, Inc. 2 and Corporate Power

Schlosser describes Food, Inc. 2 as an examination of corporate power and its effects. He points to lawmakers working across urban and rural concerns, including Senators Cory Booker and Jon Tester, as examples of a potential alliance. However, he argues that political donations from large agricultural businesses obstruct reform.

Recommendations for Viewers

Schlosser encourages viewers to:

• Understand what they and their families eat.
• Support protections and fair wages for food and farm workers.
• Get involved politically to restore competition by challenging corporate concentration.

He argues that companies should pay workers enough to avoid relying on public assistance, and that competition encourages businesses to innovate and serve consumers. His broader message is that the food system can change; it does not have to remain as it is.

Presenters and Contributors

• Eric Schlosser
• Landon Johnson, interviewer